17:1 monounsaturated fatty acid in Turkey, retail parts, drumstick, meat only, raw Calculator

Poultry Products

In 100 g (Grams) of Turkey, retail parts, drumstick, meat only, raw there is 0.005 g of 17:1 monounsaturated fatty acid.


Turkey, retail parts, drumstick, meat only, raw

Turkey, retail parts, drumstick, meat only, raw is a type of Poultry Products. The most significant nutrients in Turkey, retail parts, drumstick, meat only, raw are listed below.

Water 75.67 g
Energy (calorie) 118 kcal
Energy (joule) 493 kJ
Protein 20.52 g
Total lipid (fat) 3.97 g
Ash 0.91 g
Carbohydrate, by difference 0 g
Fiber, total dietary 0 g
Sugars, total 0 g
Calcium, Ca 10 mg
Iron, Fe 1.18 mg
Magnesium, Mg 22 mg
Phosphorus, P 158 mg
Potassium, K 220 mg
Sodium, Na 87 mg
Zinc, Zn 3.12 mg
Copper, Cu 0.082 mg
Manganese, Mn 0.006 mg
Selenium, Se 21.2 µg
Vitamin C, total ascorbic acid 0 mg
Thiamin 0.051 mg
Riboflavin 0.3 mg
Niacin 5.003 mg
Pantothenic acid 1.1 mg
Vitamin B-6 0.361 mg
Folate, total 6 µg
Folate, food 6 µg
Choline, total 75.6 mg
Betaine 5.9 mg
Vitamin B-12 1.9 µg
Vitamin B-12, added 0 µg
Vitamin A, RAE 20 µg
Retinol 20 µg
Carotene, beta 0 µg
Carotene, alpha 0 µg
Cryptoxanthin, beta 0 µg
Vitamin A, IU 68 IU
Lycopene 0 µg
Lutein + zeaxanthin 4 µg
Vitamin E (alpha-tocopherol) 0.19 mg
Vitamin E, added 0 mg
Vitamin D (D2 + D3) 0.4 µg
Vitamin D3 (cholecalciferol) 0.4 µg
Vitamin D 17 IU
Vitamin K (phylloquinone) 0 µg
Fatty acids, total saturated 1.073 g
4:0 butanoic, butyric fatty acid 0.001 g
6:0 hexanoic, caproic fatty acid 0 g
8:0 octanoic, caprylic fatty acid 0 g
10:0 decanoic, capric fatty acid 0.004 g
12:0 dodecanoic, lauric fatty acid 0.007 g
14:0 tetradecanoic, myristic, common saturated fatty acid 0.031 g
15:0 monounsaturated fatty acid 0.002 g
16:0 hexadecanoic, palmitic fatty acid 0.697 g
17:0 heptadecanoic, margaric fatty acid 0.009 g
18:0 octadecanoic, stearic fatty acid 0.309 g
20:0 eicosanoic, arachidic fatty acid 0.005 g
22:0 saturated fatty acid 0.006 g
24:0 saturated fatty acids 0.003 g
Fatty acids, total monounsaturated 1.163 g
14:1 monounsaturated fatty acid 0.005 g
15:1 monounsaturated fatty acid 0 g
16:1 undifferentiated, hexadecenoic, palmitoleic 0.12 g
16:1 cis monounsaturated fatty acid 0.118 g
16:1 t monounsaturated fatty acid 0.002 g
17:1 monounsaturated fatty acid 0.005 g
18:1 undifferentiated 1.011 g
18:1 cis 0.986 g
18:1 trans 0.026 g
20:1 eicosenoic, gadoleic 0.016 g
22:1 undifferentiated, docosenoic, erucic 0.004 g
22:1 c saturated fatty acid 0.001 g
22:1 t saturated fatty acid 0.003 g
24:1 monounsaturated fatty acids 0.002 g
Fatty acids, total polyunsaturated 1.072 g
18:2 undifferentiated 0.863 g
18:2 n-6 c,c 0.85 g
18:2 conjugated linoleic acid (CLAs) 0.005 g
18:2 t not further defined 0.008 g
18:3 undifferentiated, octadecatrienoic, linolenic 0.05 g
18:3 n-3 c,c,c (ALA) 0.048 g
18:3 n-6 c,c,c 0.002 g
18:4 octadecatetraenoic, parinaric 0 g
20:2 n-6 c,c 0.008 g
20:3 undifferentiated 0.007 g
20:3 n-3 0 g
20:3 n-6 0.007 g
20:4 undifferentiated, eicosatetraenoic, arachidonic 0.103 g
20:5 n-3 (EPA) 0.002 g
22:4 polyunsaturated fatty acids 0.022 g
22:5 ω-3, n-3 docosapentaenoic (DPA), clupanodonic 0.009 g
22:6 Omega−3 DHA (ω-3, n-3) docosahexaenoic 0.007 g
Fatty acids, total trans 0.039 g
Fatty acids, total trans-monoenoic 0.031 g
Fatty acids, total trans-polyenoic 0.008 g
Cholesterol 79 mg
Tryptophan 0.219 g
Threonine 0.745 g
Isoleucine 0.588 g
Leucine 1.422 g

Nutrients in Turkey, retail parts, drumstick, meat only, raw